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: Traditionally White Teas are specialty of The Chinese Province but of recent times DARJEELING has mastered the art of White Tea. Of all the tea families, it is the white teas that undergo the least elaborate manufacturing process, and yet it is also the white teas that are some of the most delicate of all. There are two main types of White Tea: Silver Needles, made solely from long silvery buds, and Bi-Mu-Dan, which is made from stems bearing a bud and two – or sometimes three or four leaves. White Teas are made with leaves left in their natural state. They undergo just two processes: withering and drying.

White Tea

Upper Jungpana Clonal Wonder – First Flush – 2016 (Exotic P-312)

We call this exclusive because this tea has been made from the FIRST PLUCKING of the new plantation in MAHALDERAM DIVISION. A section was newly planted in the year 2013. After 3 years of nourishment the bushes were ready to deliver very delicate shoots this year. The leaves were very fresh and tender and the tea made is unique and delicate. The delicacy can be felt with every sip.